Savor fresh Maine seafood at our annual Ice Bar this winter!
Join us for Inn by the Sea's annual Ice Bar and outdoor Seafood Celebration! Chef Brown will serve up hot seafood from the grill or chilled features such as Maine Oysters and Little necks, accompanied by Bubbles or specialty drinks at the Ice Bar. Please join us for the evening, a night or weekend of Seafood celebration and specialty drinks at our outdoor Ice Bar this February, and savor gifts from the sea!
Hours of Operation:
Thursday February 20, 2024 – 4PM to 6:30PM
Friday February 21, 2024 – 3PM to 6:30PM
Saturday February 22, 2024 – 12 Noon to 6PM
General Admission - Donation of $25.00 to Full Plates Full Potential efforts to eradicate child hunger in Maine ($100% of the donation goes to Full Plates.)
- Cash Bar featuring exclusive varietals of bubbles
- Ala carte seafood– market price
Sample menu:
Native Oysters; Bangs Island Mussels with Red Curry and Roasted Garlic; Smoked Salmon with Dashi, Fennel, Leek & Scallion; Casco Bay Haddock Fish Cakes with Tartar; Half a Maine Lobster with Citrus Butter; Lobster Bisque with Sherry Cream Sauce, served in a bread bowl.
For reservations, please call 207.799.3134.
About Inn by the Sea: An idyllic oceanfront escape, located on a mile of unspoiled sand beach, just 7 miles from Portland, Inn by the Sea is Maine's premier beach destination offering elegant hospitality in 62 upscale rooms and suites, with full- service SPA, cardio room, heated pool and captivating cuisine served in ocean view Sea Glass restaurant. Children and dogs are warmly welcomed to this Preferred LVX® & BEYOND GREEN member and Virtuoso® property.
FMI and images: Rauni Kew, PR & Green Program Manager | Inn by the Sea | 40 Bowery Beach Road | Cape Elizabeth | Maine, 04107. rkew@innbythesea.com | M: 207.602.8500